I'm just here for the food
Look no further for the perfect appetizer! Prosciutto wrapped mozzarella with marinated tomatoes is an impressive dish that only takes minutes to put together. Make fresh, or a day ahead, and you’ve got yourself a winning recipe. Salty prosciutto embraces creamy mozzarella while bathing in a pool of garlicky olive oil and a hint of …
My dad LOVES peanut butter cookies! And while I will eat one any day, I find them best when they’re fresh, warm, and chewy. I created this recipe to be the easiest way to make one of the best cookies you’ll ever eat, and to please my father and me! Sprinkled with flaky sea salt …
Love is in the air, and so is the smell of fragarant garlic! If you and your lover aren’t afraid of keeping the vampires away, this recipe is a must for Valentine’s Day! So simple, just double for two. Piled high on a bed of pasta to soak up all that wonderful sauce, these steamy …
What a perfect ending to a delicious Valentine’s meal! Show some lovin’ with decadent chocolatey goodness. This mousse is easy to whip up (see what I did there…) and a great make-ahead dessert. Perfectly portioned for two, I can’t find an excuse not to make it! Sink your teeth into sweetness and try this recipe! …
Love is in the air and so are wafts of this delicious Raspberry White Snacking Cake. Bursting with fresh raspberries, this little cake is slightly sweet with a refreshing pop of tartness. This easy recipe (and it’s small batch size) makes the perfect dessert for any busy person looking to share some love this season! …
Ooo-la-la isn’t it romantic? Crab legs made easy for your Valentine’s day feast! Smothered in spicy lemon butter, these crab legs are pre-cut to make eating with your boo a little less messy. I made the recipe for one, however, because you can treat yourself to this wonderful meal, or use it as an appetizer, …