I'm just here for the food
When dreaming up the perfect dish for the holidays, I remembered my favorite dish from my travels to Italy earlier this year, oxtail ragu. Of all the things I ate, this was the only full meal I had, and boy was it delicious. I had oxtails in red sauce on a bed of the creamiest …
Corned Beef…. at home? Who ever heard of such a thing?! But it’s true! You can make your own corned beef brisket right in your own home and enjoy it for St. Patrick’s Day! With a little planning, you’ll have an easy, delicious meal. The brisket takes 7-10 days to brine, so be sure to …
Nothing is more impressive than an epic salad. Level up your salad game with this fantastic mix of fresh greens, tangy pickled carrots, sweet dried cherries, salty feta, and a delicious mustard dill vinaigrette. Spring Greens with Pickled Carrots and a Mustard Dill Vinaigrette is a recipe I created based off of some of the …