I'm just here for the food
My grandma never made me lasagna, but if she did, this is how I believe it would be. Packed full of cheesy ricotta goodness, and lots of sauce, this Grandma’s Lasagna is overflowing with filling. Best served with some crusty garlic bread or breadsticks to sop up all the delicious sauce. Ingredients: 1 lb italian …
Shiitake mushrooms, marinated artichokes, juicy chicken, and a creamy mascarpone based sauce are the key players in this Pappardelle with a Creamy Basil Sauce recipe! Perfect for lunch or dinner, this recipe is simple and filling. Make the chicken in advanced for quicker preparation! Ingredients: For the pasta: 2 chicken breast1 shallot, diced1 clove garlic, …
Love is in the air, and so is the smell of fragarant garlic! If you and your lover aren’t afraid of keeping the vampires away, this recipe is a must for Valentine’s Day! So simple, just double for two. Piled high on a bed of pasta to soak up all that wonderful sauce, these steamy …
Melty fresh mozzarella seals a crispy- parmesan-y chicken thigh for a juicy bite of deliciousness. Making chicken parmesan can seem daunting, but it’s really pretty simple! Pan frying in a shallow amount of oil saves lots of time and clean up in this version (you also can’t beat the juiciness of fried chicken!). Using store-bought …
This delicious spring pasta is packed full of beautiful green flavors. Snappy peas, bright pesto, salty prosciutto, and creamy burrata bring this dish to the next level. A simple meal to make, this dish is sure to brighten your winter blues. Burrata is a brilliant cheese made of fresh mozzarella stuffed with more torn mozzarella …